March 17, 2013 - We're pleased to announce that we will be conducting a series of seminars in Berlin, Germany and Prague, Czech Republic in just over one month. Highly recommended for anyone wishing to learn more about the science & chemistry of coffee. For more information see our seminars page.
April 16, 2012 - This weeks starts the 24th Annual SCAA conference in Portland, Oregon. With over 10,000 people in attendance the event is sure to be the largest single coffee event on earth.
August 12, 2010 - We are happy to announce that we will once again be conducting a series of technical seminars in Australia. Our first sessions conducted back in March were completely sold out. Thanks to all of you for making the first event such a success, we hope you find this one even better.
April 21, 2010 - We are pleased to announce that we will be presenting the "Science of Taste" at this year's Tea and Coffee World Cup expo in Vienna, Austria.
April 2, 2008 - Thanks to all who attended the Western Regional Barista Championship (WRBC) in Berkeley, CA this weekend. We had a number of excellent presentations, including a discussion on "Coffee: What Makes it Taste That Way" by Ken Davids. The infamous "Sensory Skills" exam was again presented by me to group of over 50 people. Thanks!!