Cold Brew (2)
Here's a video by Dr. Maya Zuniga that highlights some of the research (@9:45min) we did for their Product Innovation team at S&D coffee. It's a great video for those wanting to learn more about cold brew and factors related to food safety.
For those who missed the presentation, we'll be presenting a condensed version of the study during our upcoming Coffee Science Certificate (CSC) seminar in Los Angeles on June 28-29th.
You know what's great about this time of year? It's cold brew coffee season. Easy to drink and addictively refreshing, it's no surprise that cold brew has become a summer drink of choice for many.